Ruthie's Bagels – Albuquerque, NM: Hours, Menu & Directions

Opening hours

Mountain Time

Opening hours have not been published for this bakery yet. Call (505) 246-9608 to check today's hours. Know the hours? Send them to us.

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5520 Wyoming Blvd NE, Albuquerque, NM 87109

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Address5520 Wyoming Blvd NE, Albuquerque, NM 87109

Phone(505) 246-9608

StyleBagel shop

CountyBernalillo County

Time zoneMountain Time

From city center4.1 mi northeast

About Ruthie's Bagels

Ruthie's Bagels serves Albuquerque from 5520 Wyoming Blvd NE, about 4.1 mi northeast of central Albuquerque.

Albuquerque has 120 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 4,669 residents. If you want to compare, Einstein Bros. Bagels sits 0.4 mi from here.

Opening hours for Ruthie's Bagels are not verified in our data. A quick call to (505) 246-9608 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.

Specialty bagels

Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.
French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.

Cream cheese & spreads

Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.